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GOOD NEWS for vodka lovers as you can consume your favourite drink just like any other solid food, without the hassle of carrying heavy glass bottles.
Russian professor Evgeny Moskalev of Saint Petersburg Technological University has evolved a technique that allows turning alcohol into powder and packing it in pills. The new technique can solidify any kind of alcohol, including whisky, cognac, wine and beer.
“Dry” vodka can be wrapped in paper and carried around in a pocket or a bag. Vodka in form of a pill would come handy at parties when “consumers” would be able to calculate their exact required dosage.
"This is just a new way of experiencing chocolate, and it's sort of an addendum to how we normally eat chocolate."
Le Whif offers its inhalers in three flavors — pure chocolate, mint chocolate and raspberry chocolate. The company plans to launch a coffee-flavored inhaler this April.
Eating chocolate can be decadent, sensual, blissful, even addictive. I mean, have you ever just wanted to inhale the confection? Well, now you can with a new chocolate invention known as Le Whif.
Sounds wacky — like something Willy Wonka would have dreamt up. He had the Scrumdidlyumptious bar, lickable wallpaper and the river of chocolate that ran through his factory.
Well, move over Willy Wonka and meet Harvard University professor David Edwards, the not-so-mad, biomedical scientist behind Le Whif.